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Autor publikacji K. Murayama
Protein-water interaction monitored by analysis of near infrared spectra.
Czarnik-Matusewicz Bogusława, Murayama K., Wu Yuqing, Ozaki Yukihiro
Two-dimensional infrared correlation spectroscopy studies on secondary structures and hydrogen bondings of side chains of proteins.
Ozaki Yukihiro, Murayama K., Wu Yuqing, Czarnik-Matusewicz Bogusława
Two-dimensional attenuated total reflection/infrared correlation spectroscopy studies on concentration and heat-induced structural changes of human serum albumin in aqueous solutions.
Wu Yuqing, Murayama K., Czarnik-Matusewicz Bogusława, Ozaki Yukihiro
Two-dimensional/attenuated total reflection infrared correlation spectroscopy studies on secondary structural changes in human serum albumin in aqueous solutions: pH-dependent structural changes in the secondary structures and in the hydrogen bondings of side chains.
Murayama K., Wu Yuqing, Czarnik-Matusewicz Bogusława, Ozaki Yukihiro
A study of the unfolding process of human serum albumin in the acidic pH region by two-dimensional infrared correlation spectroscopy.
Murayama K., Czarnik-Matusewicz Bogusława, Wu Yuqing, Tsenkova R., Ozaki Yukihiro
Chemometrics and two-dimensional correlation spectroscopy in the analysis of near-infrared spectra of protein.
Murayama K., Czarnik-Matusewicz Bogusława, Wu Yuqing, Tsenkova R., Ozaki Yukihiro
Comparison between conventional spectral analysis methods, chemometrics, and two-dimensional correlation spectroscopy in the analysis of near-infrared spectra of protein.
Murayama K., Czarnik-Matusewicz Bogusława, Wu Yuqing, Tsenkova R., Ozaki Yukihiro
Comparison of two-dimensional correlation analysis and chemometrics in near infrared spectroscopy: protein and fat concentration-dependent spectral changes of milk.
Czarnik-Matusewicz Bogusława, Murayama K., Tsenkova R., Ozaki Yukihiro
Heat-induced secondary structural studies of human serum albumin in aqueous solutions by two-dimensional FT-IR spectroscopy.
Wu Yuqing, Murayama K., Czarnik-Matusewicz Bogusława, Ozaki Yukihiro
Two-dimensional attenuated total reflection/infrared correlation spectroscopy of adsorption-induced and concentration-dependent spectral variations of β-lactoglobulin in aqueous solutions.
Czarnik-Matusewicz Bogusława, Murayama K., Wu Yuqing, Ozaki Yukihiro
Two-dimensional near-infrared spectroscopy study of human serum albumin in aqueous solutions : using overtones and combination modes to monitor temperature - dependent changes in the secondary structure.
Wu Yuqing, Czarnik-Matusewicz Bogusława, Murayama K., Ozaki Yukihiro
Analysis of near-infrared of spectra of complicated biological fluids by two-dimensional correlation spectroscopy: protein and fat concentration-dependet spectral changes of milk.
Czarnik-Matusewicz Bogusława, Murayama K., Tsenkova R., Ozaki Yukihiro